A Cajun breakfast?

While I was getting a shower this morning, Nicholas decided to make his own breakfast. He started with some chunks of banana and some almonds. Sounds good. But then he poured the entire contents of the salt shaker on it. He opened the pepper mill and sprinkled some whole peppercorns on it. Then, the piece de la resistance - he grabbed a staple in our kitchen, Tony Chachere's cajun seasoning, and covered his breakfast with it! Now I love a good cajun breakfast but this goes too far for even me!